Tuesday, December 8, 2009

Chunky apple sauce

Wash, peel and cut up apples. Add in cut up pears and plums (both with their skins) if you have any on hand. Put cut up fruit in a glass bowl and cover with saran wrap. Cook in the microwave on the 'fresh vegetable' setting.

Don't add water or sugar - the fruit are great just as they are. (If you add plums, you'll have lovely patches of purple.)

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