I love fall produce not only because it makes for very home-y foods they are all gifts from the farm waiting to be stored or frozen for the winter.
Here's a link and a Video for the newcomer to our Box. Everyone please welcome Kuri Squash!
and a brief description from BoingBoing.
One of my favorite apple desserts is to bake them with rosemary. I place them quartered, in some water with butter and and a few whole sprigs of rosemary until they are just a bit softer and serve drained.